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VeganBurg
VeganBurg is the world's first plant-based burger restaurant. It is the best vegan restaurant in Singapore, where you can sample a wide range of delectable burgers and other dishes. They serve cholesterol-free, GMO-free, green, and sustainable handcrafted meals and drinks.
The vegan eatery doesn't let its plant-based ethics limit its menu; instead, you'll find a choice of seven classic burgers, as well as seasonal specials. Vegan hot dogs, crispy fries drowned in fantastic sauces, and char-grilled broccoli sticks are other great additions to your meal.
Location: 44 Jalan Eunos Singapore 419502
Timings: 11:00 am to 9:30 pm, daily
What to Eat: Creamy garlic fries, Shrooms Pops, Curry Dhal Burg
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NomVnom Bistro
This fast-food vegan restaurant in Singapore has three branches in Tong Sen, Clarke Quay, and Wood Square. It serves over 20 vegan burgers in different flavors, vegetable patties, vegan soups, and sides. You can also find a variety of sweets here, including six- and eight-inch vegan cake.
-Location:
Clarke Quay Central, 6 Eu Tong Sen St, #03 - 105 106 / 107 Singapore 059817
18 Tai Seng Street, #B1-02, Singapore 539775
6 Woodlands Square, Woods Square, Tower 2 #01-06, Singapore 737737
-Timings:
Tai Seng: 9:00 am to 9:00 pm, daily
Woodland: 11:00 am to 9:00 pm, daily
Clarke Quay: Monday to Thursday: 11:30 am to 9:00 pm
-Friday and Saturday: 11:30 am to 10:00 pm
-What to Eat: Mushroom Fritters, Kitsune Udon, Spinach Linguine
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Whole Earth
This vegan restaurant delivers fresh vegetables, mushrooms, grains, and legumes prepared to Thai and traditional Peranakan excellence. To raise the standard of plant-based food and promote it to a large number of people, they serve a wide variety of freshly-prepared recipes.
They produce consistently high-quality and tasty delectables by using only the freshest ingredients in cooking and simmering them with care. WholeEarth is the only vegan restaurant in Singapore to receive the Michelin Bib Gourmand for four years in a row. Largely known for its Enchanted Forest, it focuses more on Asian food.
-Location: 76 Peck Seah St, Singapore 07933
-Timings: 11.30 am to 3:00 pm and 5.30 pm to 10:00 pm
-What to Eat: Nonya curry, Yam rings, Sambal King
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Well Dressed Salad Bar
The Well-Dressed Salad Bar & Café, just close to the Buddha Tooth Relic Temple and Museum, serves quick salad recipes for lunch, dinners, and as any time snacks. It also allows you to create your own mix with their assortment of green vegetables, fruits, toppings, and dressings produced in-house. They also serve five signature salads.
Run by 8 Treasures Vegetarian Group, Well-dressed Salad Bar & Café, is dedicated to the philosophy that meatless doesn't imply bland. They serve hearty and flavorful meatless dishes made with the freshest green ingredients.
-Location: 282 South Bridge Road Singapore 058831
-Timings: 11:00 am to 10:00 pm, daily
-What to Eat: Green Goddess, Oriental Express
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Five Insights Hall
Located in basement 1 of Buddha Tooth Relic Temple and Museum, Five Insights Hall is a hidden gem that serves low-cost vegan and vegetarian meals. It has a small food court, which is air-conditioned, spotless, and spacious.
Bee hoon or rice is served here with a selection of foods from their ready-made counter. Other dishes include gingko barley with beancurd skin, dumpling noodle, loh mee, and everything is available at very reasonable prices. The food at this vegan restaurant in Singapore is light, fresh, and delicious, devoid of fats or salts.
-Location: 288 South Bridge Rd, Central Singapore, Singapore, 058840
-What to Eat: Vegetarian Lor Mee, pak choi, mushroom noodle
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Eight Treasures Vegetarian
With Eight Treasures, even our non-vegetarian friends can learn about the benefits of a meatless diet and be inspired to adopt a more compassionate approach to food. This vegan restaurant in Singapore delivers a wide variety of delectable dishes prepared by a kitchen that consistently exceeds industry standards for freshness and nutritional content.
Their extensive menu features savory and nutritious dishes, including rice, noodle soups, and other vegetable and mushroom dishes all made by enthusiastic cooks. They have a healthy food menu that is suitable for all ages
-Location: 282A South Bridge Road Singapore 058831
-Timings: 11:00 am to 10:00 pm, daily
-What to Eat: Golden veg squid, Broccoli with Bamboo pith and asparagus
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Flavours By Saute
Singapore's Flavours by Sauté is A vegetarian and vegan restaurant in Singapore, Flavours by Saute serves Asian fusion cuisine. They build a warm and welcoming atmosphere where families and friends can relish a fantastic meal together.
They use only natural organic ingredients that are nutritious, wholesome, and of the finest quality to prepare their recipes. There is something for everyone at Flavours by Sauté, whether you are a vegetarian, vegan, or on a calorie-conscious diet, etc. All of their dishes are free of meat and garlic and onion.
-Location: 107 North Bridge Road #1-30 #B Funan Mall Singapore 179105
-Timings: 11:15 am to 9:15 pm, daily
-What to Eat: Tomato shroom spaghetti, Orh Luak, Lion mane thick broth rice
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Komala Vilas
Opened back in 1947, Komala Vilas now serves a huge clientele through three locations on Race Course, Buffalo, and Serangoon Roads. Even after more than 75 years, they still offer Indian Vegetarian meals following their original recipes.
Komala Vilas, one of Singapore's Heritage Brands, is an excellent spot to sample some authentic north and south Indian cuisine such as dosa, chhole bhature, puri bhaji, and many more. They also make recipes that have only green ingredients for the vegan lovers.
-Location:
12-14 Buffalo Road Singapore
76 - 78 Serangoon Road Singapore 217981
4 Upper Dickson Road Singapore 207464
-Timings: 7:00 am to 10:30 pm
-What to Eat: Vegetable biryani, Masala dosa, Sambhar vada
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Kaveri Vegetarian
At Changi Airport, there is only one vegan and vegetarian restaurant. Foods like idli, dosa, and uttapam are all prepared using solely vegan ingredients in this restaurant.
In addition to providing you with information on what's available for vegan diners, the staff at this restaurant is well knowledgeable about the ingredients that go into the various dishes they serve. The cherry on top is that the food is affordable and delectable. Other than the food, their freshly prepared rasam, lemon tea, filtered black coffee, and lime drinks are some of the popular beverages.
-Location: 60 Airport Boulevard, Level 3, Departure Lounge (Central), Transit Area, Terminal 2, Changi Airport Singapore 819643
-Timings: 6:00 am to 1:00 am, daily
-What to Eat: Rice Idli, masala dosa, vegetable uttapam, masala rasam
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Pete’s Place
Established in 1973, Pete's Place is a symbol of real Italian cuisine. This vegan restaurant in Singapore serves an authentic Italian trattoria, complete with wood-fired oven pizzas, hearty pasta, fresh bread, and decadent desserts, to get the authentic Italian experience.
Here, you can find a range of pasta and pizza made with completely plant-based ingredients and still enjoy the true taste of Italian fare in a warm and welcoming ambiance. Featuring wonderful rustic decor, Pete's Place is the perfect place to host a get-together with friends and family.
-Location: 10 Scotts Road Grand Hyatt Singapore Grand Hyatt Singapore Singapore 228211
-Timings: Wednesday to Sunday: 12:00 pm to 2:30 pm and 6:00 pm to 9:30 pm
-What to Eat: Vegan pasta and pizza
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Saravana Bhavan
Sarvana Bhavan, the world's largest network of vegetarian Indian restaurants, offers a wide selection of cuisines that are infused with authentic Indian spices and flavors. The chefs use only the finest ingredients and time-honored techniques to create delectable dishes that are also healthy.
From a fast snack to a heartier meal, you can have anything depending on your preferences. Here, you'll find a broad variety of freshly prepared vegan delicacies including poori sabzi, idli, dosa, uttapam, etc.
-Location:
1 Changi Business Park Crescent Plaza 8 @ Cbp 01- 18, Plaza - 08 Singapore 486025
84, Syed Alwi Road, Singapore - 207663
Food Republic Food Court 3, Temasek Boulevard, Suntec City Mall, #B-1-115/120. Singapore -038983
-Timings: 9:30 am to 10:30 pm
-What to Eat: Veg Biryani, Parrotta, Onion Uttapam
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Kwan Inn
Vegans can eat anything they want at Kwan Inn Vegetarian because they do not add eggs, milk, or anything not green in their food preparation. It is the most preferred vegan restaurant in Singapore for serving "sattvic," or pure food that does not have onion or garlic.
At Kwan Inn Vegetarian, salt and sodium-containing condiments and flavor enhancers are used in moderation. They use healthy herbs, spices, and oils like peanut, sesame, or sunflower for making their healthy and nutritious dishes. Vegetarian Chinese cuisine of the highest quality is available at these establishments.
-Location:
Boon Lay
Bugis
Chinatown
Gey Lang
Jurong
-Timings: 7 am to 10 pm
-What to Eat: Minced Beancurd with Special Sauce, Signature Fried Beancurd
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Thunder Tree
They offer nutritious organic food that you can feel good about eating. With the help of local organic farmers, they are able to procure the best organic produce for you. No MSG, no artificial flavors, and no colors are used in any of their recipes.
You can enjoy a wide range of Chinese vegan meals in a cozy setting at this popular vegan restaurant in Singapore. The pricing is reasonable and the service is excellent. Because they use seasonal produce in the making of their food, their menu changes with the seasons.
-Location:
1 HarbourFront Walk, #03-01 Singapore 098585
101 Upper Cross Street People’s Park Center Level B1 Singapore 058357
-Timings: Monday to Saturday: 11:00 am to 7:30 pm
-What to Eat: LEI CHA Soup, LEI CHA Rice
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Su Man Yuan
Su Man Yuan serves a range of rice and noodle recipes combined with varied veggies, vegetarian imitation meat, and other foods. Located in the Chinatown Food Court's basement, this vegan restaurant in Singapore serves entirely plant-based dishes.
Each dish is expertly prepared with a unique combination of spices and flavors, elevated by modern interpretations and high-quality, locally sourced ingredients. The menu features a variety of hearty appetizers, soups, and main courses to go with the restaurant's traditional fare.
-Location: 101 Upper Cross St, People's Park Center, B1-06/75-78, Central Singapore, Singapore
-Timings: 8:00 am to 8:00 pm, daily
-What to Eat: Spring rolls, Curry Vegetables, Fried rice
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Mezza9
In Mezza9's display kitchens, it is possible to witness first-hand culinary talent while conversing with specialized chefs as they produce dishes using high-quality, sustainable products and organic cuisine in the company's display kitchens.
Because of the nine kitchens on the premises, this vegan restaurant in Singapore allows you to sample a wide variety of plant-based cuisine in one location. The grill, the sustainable seafood counter, Sushi, Thai, the steam basket, the patisserie counter, the martini bar, and a party room are its eating outlets promising an outstanding dining experience.
-Location: 10 Scotts Road Grand Hyatt Singapore Grand Hyatt Singapore Singapore 228211
-Timings: 12:00 pm to 2:00 pm and 6:00 to 12:30 pm
-What to Eat: Yum Makeua Yao
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