Cassia Restaurant

This contemporary dining experience has beautiful interiors, designed by the famous Andre Fu. His inspiration comes from the historical spice routes that existed in the Southeast Asia and Western China regions. Whether tourists are looking forward to a dining experience sitting comfortably inside, or enjoy the tranquil views of the outdoors on the verandah of Cassia.
Cassia specialises in procuring the freshest seasonal produce with which it serves its guests the delicious regional recipes. While here, relax and savour the lip smacking Chinese cuisine with one of the best Chinese Restaurants in Sentosa.
What to Try: Double-boiled soup with crab claw, bamboo pith and lotus seeds, served in raw Thai coconut, Wok-fried Australian M9 Wagyu beef with black pepper.
Location: 1 The Knolls, Sentosa Island, Singapore 098287
Timing: Fri – Sun, 12 pm – 2 pm, 6:30 pm – 10 pm
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Grand Shanghai Restaurant

The Grand Shanghai Restaurant promises to be a feast for the senses and is inspired by the golden era of the 1930s in Shanghai. The restaurant has stunning art deco inspired interior, with family style dining and beautiful private rooms.In addition to the exquisite 1930s ambiance and vibe of Shanghai,
the restaurant also serves the most delicious Braised Pork Belly with Baby Abalone. The fancy soiree and live bands all add to the delectable flavours and create a great experience.
What to Try: Braised Pork Belly with Baby Abalone
Location: 390 Havelock Rd, Level 1 King's Centre, Singapore 169662
Timing: 11 am - 2:30 pm, 6 pm-10 pm
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Feng Shui Inn

Tourists who love authentic Chinese cooking will surely love their time at the Feng Shui Inn. Experience the vibrant flavours of Cantonese cuisine in one of the most amazing Chinese Restaurants in Sentosa. The dishes are remodelled to a whole new level by celebrated chef Li.
The restaurant serves everything from freshly baked dim sums or stir fried wok dishes, roasted meats to specially concocted broths with flavourful spices. The gorgeous interiors of Feng Shui Inn are a perfect match for their menu of ultra-refined Cantonese cuisine. Consider artisan dim sum, hearty soup that has been double-boiled, and succulent roast meats. They also provide a variety of quality Chinese teas to complement your meal.
What to Try: Steamed Pork Ribs, Crispy Chicken Glutinous Rice
Location: 8 Sentosa Gateway, Equarius, Hotel, Lobby Resorts World Sentosa, Singapore 098269
Timing: 11am–2:30pm, 6–10pm
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Cherry Garden

Cherry garden is the perfect place to treat your taste buds with exotic delicacies cooked on charcoal flame. Including the roasted duck, honey glazed barbecue pork and other delicious dishes, Cherry Garden is one of the best Chinese Restaurants in Sentosa to try the authentic flavours of the cuisine.
The restaurant is popular with locals for its award winning desserts, be it chilled mango cream with sago pearls, pomelo, and lime sorbet or the more intriguing cherry tart jelly with Chinese wine and crisp lychee sorbet.
What to Try: Steamed crystal dumpling, Steamed red garoupa.
Location: Level 5, Mandarin Oriental Singapore, 5 Raffles Avenue, Singapore 039797
Timing: 11:00am–3:30pm and 6:30–10:00pm
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Dian Xiao Er

The Dian Xiao Er is one of the most authentically styled Chinese Restaurants in Sentosa. With rustic and raw ambiance, the restaurant is a popular chain in Singapore. The place has a display kitchen where guests can feel the freshness of herbal roast ducks, which are cooked for them on a daily basis.
Guests can however choose from varying dining experiences that they have to offer, be it a traditional charm or rustic touch. The Dian Xiao Er prepares authentic food with fresh ingredients sourced locally.
What to Try: Duck Roasted with Angelica Herb, Roasted Iberico Char Siew
Location: 1 HarbourFront Walk, #02-138 9 VivoCity, Singapore 098585
Timing: 11:30am–3pm, 4:30–9:30pm
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Madame Fan

An amazing contemporary restaurant experience, Madame Fan is one of the high end exquisite Chinese Restaurants in Sentosa. The stunning surroundings, it's delectable menu, and dimly lit dinner club makes it impossible to be missed when in Sentosa.
Guests can enjoy classic Cantonese cuisine dishes with a modern twist, served as a treat both to your taste buds and eyes. With a wide range of selection for Dim Sums, flavourful Crispy aromatic duck, thin pancake skins and masterful cocktails, Madame Fan is a hotspot for Chinese cuisine lovers.
What to Try: Roasted Duck, Thin pancake skins, Dim Sum
Location: 32 Beach Road, The NCO Club, Singapore 189764
Timing: 12 pm - 10 pm
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Summer Pavilion

A Michelin star holder, Summer Pavilion is an extravagant and authentic Cantonese restaurant that serves exquisite dining experience. The restaurant lead is Cheung Siu Kong, celebrated Chinese Executive Chef. With a tasting menu, dim sum, or set lunch menu, Chef Cheung Siu Kong demonstrates his expertise of Cantonese cooking skills.
Starters include Alaskan crab dumplings with crab roe and caviar and a scrambled egg dish, as well as applewood smoked duck with crispy beancurd skin and garnished flatbread served with hoisin sauce. Summer Pavilion isn't complete without a bowl of soup; the Double-boiled Chicken and Sea Whelk Soup with Fish Maw and Matsutake Mushroom is full of powerful but well-balanced flavours.
What to Try: Double-boiled Chicken and Sea Whelk Soup with Fish Maw and Matsutake Mushroom
Location: The Ritz Carlton, Millenia Singapore, 7 Raffles Avenue, Singapore 039799
Timing: Daily, 11:30 am – 2:30 pm, 6:30 pm – 10:30 pm
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Blue Lotus Restaurant

Blue Lotus has one of the most innovative twists on the authentic flavours of Cantonese cuisine served in a cosy space. The Blue Lotus attracts thousands of patrons through the year, with its modern twist on Chinese food, stunning view of superyachts, and lip smacking flavours.
TRADITIONAL CHINESE DISHES, SUCH AS THE SIGNATURE DISH CHILLI POMELO CRAB, ARE ONE OF THE BEST DISHES SERVED IN CHINESE RESTAURANTS IN SINGAPORE. A WIDE SELECTION OF STARTERS, SEAFOOD, AND MEATS ARE ALSO AVAILABLE ON THE DELECTABLE MENU. THERE IS NO DOUBT THAT BLUE LOTUS WILL STAND OUT FROM OTHER CHINESE STALWARTS IN SINGAPORE WITH ITS AUTHENTIC CHINESE CUISINE AT AFFORDABLE PRICES AND STUNNING VIEWS OF THE MARINA.
What to Try: Chilli Pomelo Crab, Wok Fried Kagoshima Wagyu Beef
Location: 31 Ocean Way, #01 - 13 Quayside Isle, Singapore
Timing: Mon-Thu: 5:30-10pm
Fri-Sun: 11:30am-3pm, 5:30-10pm
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Paradise Dynasty

Paradise Dynasty is the go to place to appreciate nostalgic flavours in the new age time. Tourists who enjoy Chinese cuisine, can enjoy the delectable taste of Cantonese classics along with double boiled soups on the side. The flavours of the dishes remind of homemade cooking, served by talented and sincere chefs at Paradise Dynasty.
Their expertly designed prawn specialty mains will tantalise your taste buds. Every dish is produced with a flare for Chinese culinary method utilising the freshest ingredients, from the slightly spicy Braised Prawn Broth Hor Fun with Big Prawn to the deeply fragrant Prawn Flavoured Ebiko Prawn Fried Rice and a selection of sides to match your mains.
What to Try: Braised Prawn Broth Hor Fun with Big Prawn
Location: 26 Sentosa Gateway, #B1-201, The Forum, Resorts World Sentosa, Singapore 098138
Timing: Monday to Friday: 11am to 10pm
Saturday, Sunday & PH: 10.30am to 10pm
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PUTIEN Restaurants

A fan favourite, Putien is one of the most popular restaurants where you will enjoy the Cantonese cuisine. The restaurant has a soothing and welcoming ambiance, in addition to its vibrant interiors. The goal of the restaurant is to serve simple and heartwarming food, its menu curated with scrumptious and high quality dishes.
Try it's famous stir-fried yam with sugar and crispy oysters, as you visit this One Michelin star restaurant. Cantonese cuisine with Fujian influences dominates the menu, with only a few vegetarian options. Baked Putien Clams on a Hot Plate are on the menu. The salty bed that the baked clams are presented on is a superb sensory experience. The pleasure of the gourmet experience will always outweigh the food's simplicity.
What To Try: Braised Pig Intestine, Fried Heng Hwa Bee Hoon and Braised Bean Curd with Chinese Cabbage.
Location: 127 Kitchener Road, Singapore 208514
Timing: 11 am -3 pm | 5 pm – 10 pm
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