Join the 2-hour traditional Kerala cuisine cooking class in Cochin, learn how to prepare authentic dishes using organic ingredients & traditional cooking methods for a truly local experience.
Immerse yourself in authentic Keralite cooking, a journey that relaxes your mind, teaches discipline, and brings joy and satisfaction.
Learn to cook authentic Keralite dishes under expert guidance, mastering traditional techniques passed down through generations while preparing the dishes yourself.
Prepare traditional dishes like rice, appam or chapathi, dal curry, aviyal, pachadi, and thoran, cooking in clay pots with authentic ingredients and time-honored techniques.
Savour the delicious meals cooked by you during the class, enjoying the vibrant flavors and rich spices that showcase the authenticity and passion of Kerala’s traditional cuisine.
The traditional Kerala cuisine cooking class in Cochin offers an immersive 2-hour experience into the rich culinary heritage of Kerala. During the class, you'll learn to prepare classic dishes such as rice, appam or chapathi, dal curry, aviyal, pachadi, and thoran, all made with organic vegetables, authentic spices, and traditional cooking techniques that have been passed down through generations. Guided by an expert instructor, you'll get to know about the secrets behind Kerala’s unique flavors. Afterward, savor the delicious dishes you've crafted in a relaxed, enjoyable meal, immersing yourself in the true taste of Kerala.