Master five iconic Indian dishes in a 3-hour immersive cooking workshop, uncovering the secrets of traditional recipes passed down through generations during the five course cooking class in Delhi.
See the art of crafting flavorful curry paste from scratch using authentic Indian spices, and prepare a delicious chicken or vegetable curry with expert guidance.
Learn to make two types of flatbreads and create a fresh, homemade seasonal vegetable side dish, adding depth and variety to your culinary skills.
Experience preparing a comforting dal (lentils) dish, cooked in the home-style tradition, and a vegetarian paneer gravy dish.
Enjoy a complete meal, starting with refreshing beverages like Lassi or Masala Chai, followed by a variety of flavorful dishes, including cumin rice, and take home the recipes to recreate them.
Join a 3-hour immersive Five Course Cooking Class and Meal to explore the richness of Indian spices and master five authentic dishes. Begin with a refreshing beverage like Lassi or Masala Chai before diving into the art of crafting curry paste and preparing flavorful chicken or vegetable curry, dal, paneer gravy dish and butter chicken. Learn to make two types of flatbreads, a seasonal vegetable side dish, and aromatic cumin rice. By the end, take home expert techniques and recipes to recreate these traditional flavors in your own kitchen.
Activity Duration: 3 hours
Starting Time: 11 Am